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  • Cooking Grass Fed Beef
    • Steaks
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    • All About Organic Grass Fed Stew Beef
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  • Buy Our Organic Grass Fed Beef
  • Home
  • Cooking Grass Fed Beef
    • Steaks
    • Beef Roasts: The Ultimate Guide
    • Beef Ribs and Bones
    • Beef Variety Meats
    • Ground Beef
    • All About Organic Grass Fed Stew Beef
  • Recipe Gallery
  • Cooking Videos
  • Buy Our Organic Grass Fed Beef

All About Organic Grass Fed Flank Steak

Flank is one of the most juicy, robust cuts in beef. Its longitudinal grain locks in juices and flavor. Good on the grill or in the oven (see below for quick oven instructions), it performs the best in high heat over a short duration. Flank steak is very lean, and must be cooked carefully to avoid becoming tough. It is best sliced very thin across the grain at about a 45 degree angle from upper surface to lower surface (this also makes the cuts larger, making up for their thinness). We are talking thin here; about an eighth of an inch or less being ideal. It lends itself well to an overnight marinade and a quick grilling the following day. It also works well in stir fry dishes if marinated first and cooked quickly to just medium (don’t overcook).

For a quick, no stress success, try a pepper, sea salt, and garlic rub on the cut, dropped in a lightly oiled pan in an oven at 500 degrees F for 8-9 minutes. This brings interior temp to about 140-145 degrees F. We let it rest for 5 minutes, and slice and serve.

Looking to shop for grass fed flank steaks online? Check out our online ranch store below!

Shop our organic grass fed flank steaks online!

Find recipes below!

Organic Grass Fed Flank Steak Recipes from the Ranch

This easy Asian beef stir fry recipe works with a flank steak, flatiron steak, skirt steak, london broil steak, or sirloin tip steak

Easy Asian Beef Steak Stir Fry Recipe with Flank Steak, Flatiron, Skirt, Flap, or London Broil

The title kinda sums it all up, but this easy Asian steak stir fry recipe can be made with a flank steak, a flatiron steak, a skirt steak, a flap…

Get the recipe here! Easy Asian Beef Steak Stir Fry Recipe with Flank Steak, Flatiron, Skirt, Flap, or London Broil

Beef Flank Steak Fajitas (works for flatiron, blade, flap, or skirt steak too)

These easy fajitas can be made with flank steak, blade/flap steak, flatiron steak, or skirt steak. They can also be as spicy (or not spicy) as you want them to…

Get the recipe here! Beef Flank Steak Fajitas (works for flatiron, blade, flap, or skirt steak too)

Pomegranate Wine Marinated Beef Flatiron Steak

This easy Pomegranate Wine Marinated Beef Flatiron Steak is very tender and full of rich wine flavor.  (Gluten Free, Dairy Free, Soy Free, Nut Free, Refined Sugar Free, GAPs Friendly,…

Get the recipe here! Pomegranate Wine Marinated Beef Flatiron Steak

Grass fed organic Slow Cooker Cumin Garlic Skirt/Flank Steak

Garlic Cumin Skirt or Flank Steak Slow Cooker Recipe

Though skirt and flank steaks are delicious when grilled or pan-fried, this marinated version is a unique steak slow cooker recipe that takes minimal effort. Just put the steak in…

Get the recipe here! Garlic Cumin Skirt or Flank Steak Slow Cooker Recipe

Find more flank steak recipes here!

You Might Also Like:

  • All About Organic Grass Fed Blade Steak
    All About Organic Grass Fed Blade Steak
  • All About Organic Grass Fed London Broil Steak
    All About Organic Grass Fed London Broil Steak
  • All About Organic Grass Fed Ribeye Steaks
    All About Organic Grass Fed Ribeye Steaks
  • All About Organic Grass Fed Filet Mignon
    All About Organic Grass Fed Filet Mignon

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Linnaea at AlderspringHi, I'm Linnaea: ranch girl and lover of good food made with real ingredients. My family raises grass fed, certified organic beef. I blog all about cooking it.

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