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Not real happy because the new ground beef packages aren’t as easy to open as the old ones? Especially since they’re harder to open without touching raw meat? Well, we have a cool trick for opening those packages! Watch the 20 second video below to see how.
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Beef Heart Recipe: Spicy Peruvian Kebabs
That’s how we opened the old packages too! There’s never any need to save any because it’s so delicious we eat the entire pack in one sitting.
Out of curiosity, is the new packaging vacuum pack or shrink wrap?
Thanks again for growing such wonderful food and taking care of the environment!
Hi Lily, so sorry about the (very) delayed response, I didn’t see your comment earlier! The new packages are vacuum packs.