These little shank steaks (aka Osso Bucco) are a vacuum packed 3/4″ thick cut that has bone in the middle (marrow included) surrounded by shank meat. They weigh in at about 0.6 lbs (minimum) and are perfect browned in a pan and dropped in the stock pot for a wonderful beef soup or stew with that flavor that only a fresh bone can give. These are also perfect braised in the traditional Milanese dish many make by the same name of Ossobuco. Also lovely for you GAPS diet folks who want a little more than just bone broth!
To order our organic grass fed beef shanks/osso bucos on our online store, just click the link below! As always, these are raised by our family right here on our ranch in Idaho.
Looking for recipes? Scroll on down!
Latest Organic Grass Fed Beef Osso Buco Recipes from Our Ranch
Gluten Free Leftover Beef or Chicken Stew Pot Pies
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Osso Bucco Recipe for Easy Beef Stew
This osso bucco recipe for easy, hearty beef stew makes for a delicious fall or winter dinner. Osso Buccos (also known as beef shanks)…
Osso Bucco Slow Cooker Stew
Osso buccos are a very underappreciated cut. Inexpensive and easy to cook in this delicious osso bucco slow cooker stew, they add tons of…
Paleo AIP Beef Shank Slow Cooker Recipe With Orange and Thyme
This autoimmune protocol and paleo compliant beef shank slow cooker recipe is in the slow cooker in just 15 minutes of prep time. Then,…
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