Here at Alderspring, our mission is to raise amazing beef that benefits human wellness while stewarding the wellness of our land.
Our value of food as a source of wellness is an ideal that many naturopaths and holistic medicine practitioners share. Therefore, we’ve created the Alderspring Naturopath Partnership. It’s a way for you to offer your patrons a source of certified organic and grass-fed beef that has been raised on wild pastures while receiving a commission from us.
Wondering what makes Alderspring different from other beef?
Our beef comes from one family, on one ranch in Idaho’s remote Pahsimeroi Valley. This is not a big corporation; we do not go through a middleman. We’re just real people, raising real beef.
We’re passionate about health and wellness; we’ve experienced the opposite firsthand. Glenn is celiac, Caryl struggles with autoimmune issues, and several of our kids are celiac and lactose intolerant. Our own health challenges have made us passionate about providing for the health of our customers.
We have the experience to do it right. We’ve been raising beef for 27+ years with a passion for human, land, and animal wellness. We have shipped over 20,000 boxes from our ranch to our customers’ doorsteps.
Alderspring beef is certified organic and free of pesticides, herbicides, insecticides, GMOs, antibiotics, hormones, and other chemicals.
We have one of the biggest selections of grass fed, certified organic beef on the web. We even offer hard-to-find cuts like beef liver, broth bones, and ground beef of varying leanness. We offer a la carte, so our partners can select exactly what they want in the quantities they want, or they can choose a convenient subscription.
Our beef is 100% grass fed and finished on wild pastures. We run our cattle on 40,000 acres of wild mountain country (the biggest certified organic area in the contiguous U.S.). This untouched landscape has never been farmed and virtually unchanged from its pre-settlement state. We believe that the diverse native plants and clean volcanic soils found on our wild landscape result in exceptional-tasting and highly nutrient dense beef.
It’s not just healthy, it tastes good. Our beef has been recognized for its exceptional flavor quality, and in his book Steak, food writer Mark Schatzker ended his worldwide quest for the best steak at Alderspring Ranch. As one Alderspring customer, Mark from MT, says, “Both my wife and I believe your beef is the finest tasting beef we’ve encountered in our lifetime.”
How it Works
Here’s how our naturopath partnership works: we send you a batch of our brochures specifically meant for naturopaths. On each brochure is a coupon code for your patients that is unique to you. When one of your patients orders our beef, we use that coupon code to track orders you send us. Every month, we send you a check for 8% of the dollar amount of the orders you send us.
Or if you have a website, we can also provide you with an affiliate link that automatically tracks any purchases you send us!
How to Join or Learn More
Interested in joining our partnership? Email us at affiliates[at]alderspring.com to learn more!
Want to learn a bit more about our beef and our practices? Read our FAQs here, all about how our beef is raised here, or email us at the address above!
Or if you’d like to talk with Glenn (Alderspring head honcho/visionary) about what Alderspring is all about, just email about setting up a time for a phone call (we don’t put our number on the website to avoid spam calls).
Thanks for reading! We look forward to hearing from you!