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Welcome to Alderspring’s Weekend Newsletter. Thank you for partnering with us in what we do!


This Week’s Story: Secret Springs of the Beef Road

Little Hat Monkeyflower Springs. It’s what my two girls, my trail partners for today, called the secret place where ice cold clear water bubbled out of the steep mountainside the rugged trail traversed. In the heat of that July day, we slid off our sweaty mounts, and grabbed our cups and canteens from our saddlebags and drank from the ancient waters…..

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Store News

Next Shipping Date: Monday, February 16th

We generally ship every Monday, holiday weeks excepting (see calendar). You’ll get a tracking number when we ship your order. UPS may initially show an extra day of transit time, but will correct late Monday night when orders hit the Salt Lake hub.

Next Restock Date: Wednesday, February 18th

We restock every Wednesday and send out a sale flyer on Wednesday in the early evening with the week’s deals.

This Week’s Reader-Only Deals

Use the code “LEANRIBEYE” to get 10% off all organic grass fed regenerative leaner ribeye steaks.

Use the code “FATTIERBUNDLE” to get 5% off organic grass fed regenerative 20 lb. fattier ground beef bundles.

To access these sale items, and for more deals and products, you can click the button below!

Sales Page

Ranch News

Abby and Ethan lambs are ready to be gathered and moved to the home ranch, where they’ll head to new grazing! Photo by Glenn.

Since Abby and Ethan are in the middle of lambing there’s occasional orphans that need gathered up and bottle fed. Photo by Glenn.

The Alderpring horse herd is spread out on winter grazing pastures while the Lemhi range shows depths of deep winter snows in high elevations. Photo by Glenn.

Annie did a fantastic job of making one of the crew shomes quite the little homestead for her winter quarters! Photo by Glenn.

Alderspring’s ribeyes getting ready for the blast freezer.  They might not have the heavy marbling at this time of year due to shifting gears into the next year’s crop of cattle, but you can see the fine marbling or intramuscular fat starting to appear that ensures tender and flavorful dining. Photo by Glenn.

Caryl and Glenn took a much-needed short break to Southern Utah to enjoy some warmth and beautiful red rock country. Photo by Glenn.

Caryl never stops learning about the grasslands that used to cover most of the West. Here she examines a remnant stand of native grasses that escaped continuous grazing and still thrive. Photo by Glenn.

Throwback to fall when the Alderspring cowherd was covered by head high grass on the North Ranch! Photo by Glenn.

Before weaning the lambs and the ewes were nearly the same size. It’s amazing how fast the sheep grow….on a percentage of mature size basis they grow far faster than cattle do! Photo by Glenn.

Your purchase supports our regenerative work. For more information go to https://www.alderspring.com/regenerative/.

Category: Alderspring's Weekly Newsletter

Reader Interactions

Comments

  1. Bridget Morris

    February 14, 2026 at 9:46 am

    Thank you for sharing your lives with your readers. I love seeing all that goes into your work.

    Reply

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